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A schedule of Pastry Chef George Geary’s classes without a chocolate class would be...unthinkable! Come join the master chocoholic himself, Chef George, as he creates delectable holiday chocolate treats. His irresistible temptations include chocolate blue ribbon double chocolate cookies; pumpkin chocolate chip pound cake; rocky road chocolate fudge; and, the classic Bûche de Noël (“Yule Log”—chocolate jelly roll with French chocolate buttercream). My sweet tooth is already aching. Bring on the chocolate!