Tickets

So it’s finally your turn to cook Thanksgiving Dinner—and where do you begin? No problem with the help of Chef Stephen Lee—the HerbMeister®. He’ll provide you with the menu, shopping list, timeline, and all those necessary insider hints to make your day much less stressful and downright enjoyable. First and foremost, Chef Stephen teaches you how to make a luscious and beautiful roasted turkey in the “shaker style.” To accompany, Chef Stephen bakes pumpkin muffins and uses half of those muffins to make our most unusual and delicious stuffing. He’ll prepare cranberry orange relish from scratch and divulge the secrets to authentic giblet gravy. Chef Stephen provides a plethora of vegetable side dish ideas, because every student will take home a personally autographed copy of Chef Stephen’s Go Withs cookbook. Don’t worry, Chef Stephen didn’t forget the dessert: a quick and easy frozen fruit crisp served with your favorite vanilla ice cream. Without hassle or stress and with Chef Stephen’s know-how, your first Thanksgiving dinner will be an enormous success!