Your family called, and they’d like you to learn some new chicken recipes! In this class with Chef Carla Snyder, everyone’s favorite poultry gets a make-over, by combining it with new intriguing flavors, spices, and cooking methods, sure to bring your family to the table. And, the one-pot preparations ensure that you’ll be spending that time in the kitchen enjoying delicious food and each other’s company, and not in laborious prep and clean-up. Chef Carla’s menu features Mexican-inspired tortilla soup with chicken and sausage; chicken saltimbocca (a preparation that includes sage, prosciutto and wine—saltimbocca literally means “jump in your mouth” in Italian) with broccoli and couscous; and, from India, tandoori chicken breast served with spiced cauliflower. Chef Carla’s dessert is a lovely and refreshing strawberry sorbet with lemon, the perfect ending to a perfect meal. Sign up for this class today, and you get to be the winner of this chicken dinner!